The garlic is grown in the Allingham family farm based at the foot of the Cawdor Hills in Scotland. The large porcelain hard neck bulbs deliver a sweet release of flavour.
See ingredients in bold for allergy advice.
Suitable for vegetarians and vegans.
Store in a cool, dry place.
Pitta Chips (Wheat Flour, Calcium Carbonate, Iron, Thiamine, Niacin), High Oleic Sunflower Oil (contains Antioxidant: Rosemary Extract), Yeast, Oat Fibre, Salt, Seasoning (Potato Maltodextrin, Dextrose, Salt, Garlic Powder, Natural Flavouring, Yeast Extract Powder, Onion Powder, Acid (Citric Acid), Herbs (Parsley, Marjoram, Basil), Cawdor Hills Garlic Extract, Sugar, Colour (Paprika Extract)).